Sunday, October 23, 2011

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BirdNestIndonesia.com sells only 100% authentic and unprocessed bird nests. There is absolutely no artificial bleaching or additives included in the bird nest production.

The bird nests are harvested and is directly sent to the packing site. At the packing site, the bird nests are then selected and graded according to their quality and shape, before being packed up for distribution.

Hygienic working environment and proper quality control is emphasized in the production of these bird nest to ensure you enjoy nothing else but the best quality.

We provide shipments of the bird nest to all countries in the world.

Shipment fees are borne by the buyer unless otherwise specified.

Payments and transaction is in SGD only.

BirdNestindonesia.com are cleaned and packed bird nest. The bird nest products has not been contaminated with any bleaching agents nor chemicals. All our bird nests are hand-picked for feathers and foreign artifacts so that you enjoy the highest quality bird nest produce.

We want you to enjoy the bird nest without any worries and to come back to us again in the future. We believe that if you are satisfied with our bird nest products, you will come back and buy from me again.

Let’s get back to business now, here’s the current price for my products (all prices quoted in SGD) Per Kilogram :

Our BestNestIndoesia.Com Promotion Price Vs Recommended Market Price


1) Grade A (Super 5A)= $3,450 Vs Grade A (Super 5A)= $5,800














2) Grade B (Triangle)= $3,050 Vs 2) Grade B (Triangle)= $5,400














3) Grade C = Coming soon !

For purchase at lesser quantity, please email us or contact us for best pricing.

Prices may fluctuate according to supply and demand.

Quantity Weight Starting from:

15 gram
25 gram
50 gram
75 gram
100 gram
200 gram
300 gram
500 gram
1000 gram



How to Prepare




Discover the Secret of Making Good Bird Nest Soup !

Comprehensive Guide in Making A Good Bird Nest Soup - The Receipe


The bird nest soup is a favorite delicacy during the Chinese Dynasty period. The Royal family consume them as they help in the preservation of youth which is why it’s one of the most wanted desert amongst the ladies.

Besides that, bird nest is also believe to help with the digestive system, raising libido, alleviating asthma, increasing concentration, and an overall benefit to the immune system.

Here is how you can prepare raw bird nest:

Bird Nest Soup: The Rock Sugar Recipe

Here’s a recipe guide from AsiaOnlineRecipes.com on how to prepare raw bird nest with crushed rock sugar:

Ingredients :

2 ounces of Bird’s nest
6 tablespoons of Crushed rock sugar
2 cups of Water

Method :

1. Prepare the bird’s nest by soaking it in cold water for several hours or overnight.
2. Rinse well.
3. Go over the nests and pick out any loose feathers or dirt.
4. Bring a pot of water to boil and simmer the bird’s nests for about 5 minutes.
5. Again rinse well and squeeze dry.
6. Place the bird’s nest in the pot and add 2 cups of water.
7. Bring to a boil and simmer until the bird’s nest are quite soft.
8. Add the rock sugar, stirring to dissolve.
9. Serve the soup hot.

Note :

This nest of a tiny bird that lives in cliffs mostly off the coast of southern China, Vietnam, Malaysia, Thailand, and Borneo is considered a major tonic food. It is light gray regurgitated Gelidium seaweed mixed with swallow saliva and needs extensive attention to pick out extraneous items before washing, soaking, cooking, and serving. This hand labor and the fact that it is difficult and dangerous to gather nests makes them very expensive. Bird’s Nest is said to nourish kidneys, lungs, heart and stomach, and to regulate circulation. As they are made with saliva, one of what the Chinese consider to be three precious substances. Bird’s nest, high in protein and with reasonable amounts of calcium, iron, and riboflavin, is deficient in three essential amino acids: lysine, methionine and tryptophan.


Bird Nest Soup: Goji and Ginseng Soup

Ingredients:
1) Water approximately 500ml
2) Bird Nest approximately 50gram
3) Red Dates, 6-7 pieces
4) Goji berries, 15gram
5) Ginseng, 2 slices
6) Cane sugar, 40 gram

Set the slow cooker to 1 hour.

And here we have, hot steaming bird nest soup ready to serve.

Bird Nest Soup: Mushroom

This is one of the classic Cantonese cuisines.

Approximately 6 servings.

Ingredients:
• 8 oz. birds’ nests
• 1 tbsp. vegetable oil
• 1 tbsp. fresh ginger root, chopped
• 4 oz. cooked chicken, cubed
• 4 oz. button mushrooms, quartered
• 8 oz. canned quail eggs, drained
• 7 ½ cups chicken stock

Directions:
1. Soak the birds’ nest in water for 5 minutes, then drain.
2. Heat the oil in a saucepan.
3. Add the ginger and fry for 1 minute, stirring constantly.
4. Stir in the chicken, mushrooms, eggs and stock and bring to boil.
5. Reduce the heat to low and add birds’ nests/ Simmer for 5 minutes, stirring occasionally.
6. Serve at once in bowls.

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